Asian Chicken Marinade Recipe

Muhammad Erhan 0 Comments
Exotic Flavors Infused: Mastering the Art of Asian Chicken Marinade
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Asian Chicken Marinade Recipe

Author: Muhammad Erhan Cooking Method: , , Cuisine: , Courses: , Recipe Keys: High Protein Non Vegetarian
Difficulty: Beginner Prep Time 10 mins Rest Time 30 mins Total Time 40 mins
Servings: 1 Estimated Cost: 17.5 Calories: 150 calories per serving
Best Season: Suitable throughout the year

Description

Unlock the secrets of Asian cuisine with this tantalizing chicken marinade recipe. Bursting with savory and aromatic flavors, this marinade elevates chicken to new heights, perfect for grilling, baking, or stir-frying. Impress your taste buds and guests alike with this versatile and mouthwatering dish.

asian chicken marinade recipe

Instructions

  1. asian chicken marinade recipe Instruction
    1. In a bowl, whisk together soy sauce, rice vinegar, honey, grated ginger, minced garlic, sesame oil, and chopped green onions until well combined.
    2. Place the chicken breasts or thighs in a shallow dish or resealable plastic bag.
    3. Pour the marinade over the chicken, ensuring it is evenly coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes, or up to overnight.
    4. When ready to cook, preheat the grill, oven, or skillet to medium-high heat.
    5. Remove the chicken from the marinade and discard any excess marinade.
    6. Grill the chicken for 6-8 minutes per side, or until cooked through and juices run clear, basting with reserved marinade if desired. Alternatively, bake in a preheated oven at 200°C (400°F) for 20-25 minutes, or until cooked through.
    7. Once cooked, transfer the chicken to a serving platter and sprinkle with toasted sesame seeds for garnish.
    8. Serve hot with your favorite sides and enjoy the delicious flavors of the Asian chicken marinade!
    asian chicken marinade recipe
Nutrition Facts

Serving Size 1

Servings 1

Amount Per Serving
Calories 150kcal
Calories from Fat 50kcal
% Daily Value *
Total Fat 5g8%
Saturated Fat 1g5%
Cholesterol 70mg24%
Sodium 550mg23%
Potassium 300mg9%
Total Carbohydrate 5g2%
Sugars 4g
Protein 20g40%
Vitamin A 50 IU
Vitamin C 2 mg
Calcium 30 mg
Iron 1 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

  • For added heat, sprinkle red pepper flakes over the chicken before grilling or baking.
  • Serve with steamed rice, stir-fried vegetables, or a crisp Asian salad for a complete meal.
  • This marinade also works well with tofu or seafood for vegetarian or pescetarian options
Keywords: Asian, Chicken, Marinade, Exotic Flavors, Grilling, Baking, Stir-frying
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